Flavors of the World - Italy by Silverman Nancy

Author:Silverman, Nancy
Language: eng
Format: epub, pdf
Published: 2019-02-27T00:00:00+00:00

(13) Slow Cooker Style Meatballs

Here is yet another great tasting meatball recipe that I know you are going to fall in love with. With the help of this dish, you don’t have to be a pro to put it together. You can be a novice chef and these meatballs will still come out tasting delicious.

Serving Size: 12 Servings

Preparation Time: 9 Hours and 30 Minutes

Ingredient List:

½ cup of breadcrumbs, panko variety

2 ounces of parmesan cheese, freshly grated

1/3 cup of parsley, flat leaf variety and chopped roughly

1/3 cup of milk, whole

1 egg, large in size and beaten lightly

7 cloves of garlic, minced

2 pounds of beef, lean and ground

½ pound of sausage, Italian variety

some oil, canola variety

1 onion, sweet variety and thinly sliced

2 tablespoons of olive oil, extra virgin variety

2 teaspoons of Italian seasoning

¼ teaspoon of red pepper flakes, crushed

1, 8 ounces can of tomatoes, crushed

1, 8 ounces can of tomato, finely diced

1, 4 ounces can of tomato sauce

2 teaspoons of sugar, white in color

1 bunch of basil, fresh and roughly chopped

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